As New Uber Milk AUTOMATIC Milk System

Price
$9,999
Tax included. Shipping calculated at checkout.

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Description

Di Pacci — Café Equipment — USA

Übermilk Automatic Milk System

Übermilk revolutionizes café workflow by delivering latte-art-ready microfoam at the touch of a button — eliminating manual milk-steaming bottlenecks during high-volume service. German-engineered by Innoroc (Aachen), this professional system produces up to 250 perfectly textured drinks per hour with zero milk waste. Baristas free themselves from steam wands to focus on espresso extraction, customer engagement, and consistency. This unit arrives in as-new condition — barely used, professionally tested, ready for immediate deployment.

Unlike traditional steam wands that inject hot dry air into milk (requiring precise barista technique and skill development), Übermilk uses a patented three-stage process: (1) precision needle valve introduces ambient air into cold milk for initial foam structure, (2) gentle heating brings milk to user-programmed temperature (55°-68°C / 131°-154°F) developing natural sweetness, (3) filter-dispensing delivers silky microfoam in exact volumes. Result: identical texture cup-after-cup, professional latte art from every pour, and consistent quality regardless of barista fatigue or rush-hour pressure.

🥛 250 Drinks Per Hour ⏱️ 7 Seconds Per Pour 🎨 Latte-Art-Ready Microfoam 🔧 One-Touch Operation 🌍 German Engineering ✨ 100% Stainless Steel ✅ Tariffs & Duties Included

Why Übermilk

  • Barista time reallocation — frees 50-65% of barista time previously spent steaming milk, enabling focus on espresso dialing, customer engagement, and drink quality.
  • Consistent microfoam every pour — automated three-stage process (aeration, heating, dispensing) eliminates manual technique variation and training requirements.
  • Zero milk waste — flow-through design (no reservoir) processes milk on-demand from external refrigeration; no standing milk, no bacterial growth concerns.
  • Temperature precision — user-programmable 55°-68°C in 1°C increments ensures optimal texture and flavor profile for every milk type.
  • Fast heat recovery — dispenses average 1.3 liters per 60 seconds; equivalent capacity of 3-4x manual steaming.
  • FDA approved, food-safe — 100% stainless steel casing and heating elements, German manufacturing standards, patented safety features.

Specifications

System Automatic milk frother (not espresso machine attachment)
Capacity 250 drinks per hour / 1.3L per 60 seconds
Dispensing Speed ~7 seconds per standard cappuccino
Volume Control Programmable 50ml to full liter
Temperature Range 55°C - 68°C (131°F - 154°F), adjustable 1°C increments
Texture Control Precision needle valve (mechanical) or electronic optional
Milk Connection 5-inch flexible food-grade tubing to external refrigeration
Internal Volume 65ml (no reservoir storage tank)
Heating Design Flow-through system with patented refresh cycle
Operation Interface One-touch button, multiple language support
Cleaning Semi-automatic cleaning cycle, journal tracking included
Analytics Übermilk Analytics system (quantities, cleaning cycles, uptime)
Power Requirements 208-250V, standard outlet (13-amp typical)
Dimensions 53cm H × 18cm W × 48cm D (21" × 7" × 19")
Weight ~25kg (55 lbs)
Construction 100% stainless steel casing + heating elements
Certifications FDA approved, food-safe materials throughout
Manufacturer Innoroc GmbH, Aachen, Germany
Condition As-new (barely used, professionally tested)
Warranty 3-month limited parts (manufacturer's defect)

Milk Type Compatibility

Optimized for dairy milk. The Übermilk performs best with non-homogenized dairy milk (whole 3.25-3.5% fat, 2% reduced-fat, 1% low-fat, or skim). Each unit is calibrated for one specific milk type — if your café serves multiple options (whole, 2%, skim), one Übermilk handles your primary milk type while baristas manually steam alternatives. Plant-based milk alternatives (oat, soy, almond, coconut) are not recommended — different protein and fat compositions cause texture inconsistencies and heating issues with Übermilk's precision system. For hybrid workflows, deploy Übermilk for 65-75% of volume (typically whole dairy milk) and manual steam wand for specialty alternatives.

Ideal For

High-volume specialty cafés, corporate offices, restaurants, and retail coffee bars seeking to maximize barista output and consistency during peak service. Ideal for operations producing 200+ milk-based drinks daily. Enables smaller teams to handle larger customer volumes without sacrificing drink quality. Perfect for locations where barista training consistency is a challenge — Übermilk removes the skill dependency from milk steaming.

About This System

How does Übermilk's texture system differ from steam wands?
Traditional steam wands inject high-pressure hot air and steam into milk, requiring baristas to manually control aeration, temperature, and timing simultaneously. The Übermilk automates this: a precision needle valve introduces ambient air into cold milk creating initial foam (aeration), then a controlled heating element brings milk to exact temperature (no overshooting), and finally a filter ensures uniform silky consistency before dispensing. The result is identical microfoam every single pour — no technique variation, no training curve.
Can I use plant-based milk alternatives like oat or soy?
Übermilk is optimized for dairy milk (whole, 2%, skim). Plant-based alternatives have different protein and fat compositions that behave differently during heating and texturing — oat and soy can produce inconsistent foam, thermal instability, or off-flavors. We recommend reserving your Übermilk for dairy milk (typically 65-75% of your volume) and using a manual steam wand for specialty alternatives. This hybrid approach maintains output and quality for both customer groups.
How does the flow-through design work? Is there standing milk?
Übermilk uses a patented flow-through design: cold milk enters from your external refrigeration via tubing, processes through a 65ml internal heating chamber in real-time, and dispenses immediately — no reservoir storage. A refresh cycle keeps small internal volumes circulating during idle periods, preventing milk from sitting on hot elements. This eliminates the "cooked milk" flavor risk associated with machines holding milk in tanks and ensures every pour uses fresh refrigerated milk.
What's included and what's the setup process?
The Übermilk system includes the unit itself, food-grade tubing for refrigeration connection, one-touch interface, cleaning supplies, and full documentation. Setup involves: connecting external tubing to your milk cooler/fridge, powering to a standard 208-250V outlet (13-amp typical), and running the initialization cycle. Our team can walk you through setup via phone or video call. No espresso machine integration required — Übermilk operates independently. Field installation typically takes 30-60 minutes depending on your café layout.

Why Buy From Di Pacci

Authorized Übermilk distributor with expertise in specialty café equipment deployment. Every unit is professionally tested and ready for immediate café use. Our team provides setup support, barista training resources, and ongoing maintenance guidance. As-new condition with full 3-month warranty. Talk to our team about Übermilk deployment or café equipment questions.

Di Pacci — USA

Frequently Asked Questions

How long is the warranty on a coffee machine?

All Di Pacci products include a warranty on non-consumable parts. New machines carry 12–24 months, and used or pre-owned machines carry 3 months. Our skilled technicians are available for after-sales support throughout your warranty and beyond.

What is the shipping policy?

We ship US-wide via air freight, with a tracking number provided on every order. Shipping is calculated at checkout. If you'd like a delivery estimate before you buy, contact our team on +1 (646) 774-0590 or see our shipping policy.

Do I have to pay tariffs or customs duties?

No. All tariffs and customs duties are included in the price and covered by Di Pacci Coffee Company. There are no extra steps for you and no surprise fees on delivery — the price you see is the price you pay.

Are used machines tested before sale?

Yes. Every pre-owned, ex-demo, and ex-training-room machine is inspected and fully serviced by our qualified technicians before it ships — many go through a detailed multi-point safety check. They're cleaned, tested, and ready to work on arrival, so you get proven performance at a fraction of new-machine cost.

What is your returns policy?

We offer a 14-day return policy — you have 14 days after receiving your item to request a return. The item must be unused, in its original packaging, with proof of purchase, and a 30% restocking fee applies. Contact us first to start a return (items sent back without authorization can't be accepted). Sale items and gift cards are non-returnable. See our full return policy or email support@dipocciusa.shop.

Do you provide after-sales support?

Yes. Our skilled technicians provide after-sales support to all customers. If you have a question about setup, servicing, or your machine after purchase, reach out any time at support@dipocciusa.shop or +1 (646) 774-0590.

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